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As a Chef there are so many things you need to know apart from cooking. In our 3in1 class and Food entrepreneurship cooking class you will learn... AFRICAN AND CONTINENTAL CUISINES and many more

sovisecookbake
Sep 6, 2025
1 min read

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The beauty of becoming. The beauty of becoming a chef isn't just in the food... it's in the skill, confidence, and creativity you gain along the journey. Start your culinary journey with Sovise Cook

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It a wonderful interactive moment with my students on cake pricing class. Well done..... #bakingschoolinportharcourt #pastrytraining #culinaryschoolinportharcourt

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Your request have been heard and we are excited to make this happen for you. Take advantage of this opportunity. Professional Chef Diploma Start Date: 20th April Duration: 5 Months Fee: #1,350,000

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